/ / Cooking a delicious pie with apples: a recipe for your choice

We cook a delicious pie with apples: a recipe for your choice

When someone mentions in a conversation such a dish,like a pie with apples, somehow involuntarily recalled by the charlotte loved by many. However, not only in the charlotte can you add these fruits. Try to cook delicious apple pie, recipe which is not very complicated, and for which you will need:

- margarine - 250g;

- flour - 3 glasses;

- granulated sugar - for the dough - half glass, for pouring the pie - two thirds of the glass;

- sour cream - for the dough - 3 tablespoons, for pouring the pie - 1 glass;

- cocoa powder - for the additive in the dough - 2 table. spoon, for pouring the pie - 2 table. spoons;

- an egg - 1 piece;

- baking powder - 1 teaspoon;

- apples - 2-3 pieces.

We combine flour with baking powder, sugar and cocoa andcarefully mix. In the melted margarine, add sour cream and mix. Both mixtures are combined and quickly mixed to obtain an elastic and sticky dough. Now put the dough aside and prepare the fill. To do this, mix and mix sugar, sour cream, cocoa and egg in the mixer container. We cut apples. Moldochka, where we will bake a pie with apples, the recipe of which is so simple, it would be good to put out paper for baking. In this form we shift the dough and form the edges along the edge. We put the pieces of apples on the dough with decorated bows so that there are gaps between them. Fill all this apple beauty with chocolate filling, level the height of the sides, lightly pressing them down, and put the patty in a well-heated oven (180-200 degrees). This delicious pie with apples is baked for about 40 minutes. But it's better to check the pie for preparedness with a toothpick, for example: if you pierce a pie in several places, you will not see a stuck dough on the toothpick, which means that the tasty apple pie you just found out is ready.

Here's another cake with apples. The recipe is simple, although it requires a lot of eggs. So, we take:

- eggs - 6 pieces;

- sugar - 1 glass;

- Apples (best antonovka) - 300g;

- sugar powder - 2 table. spoons.

Apple well washed with cold water, removeCore with seeds and cut into slices or cubes. After that, put apples on a frying pan, pour a little water and put in the oven to bake. When baked, pull out, cool a little, and then wipe through a strainer. To the resulting apple puree add sugar and the whole apple-sugar mass boil, slowly stirring, until thick, until the mass stops draining from the spoon. Now you need to take the eggs, separate the yolks from the proteins. We need only proteins that need to be poured into a saucepan, chilled and beat until a lush thick foam appears. Our hot apple-sugar mashed potatoes should be put into these whipped proteins and mixed well, after which the obtained sweet mass should be put on a frying pan coated with oil and placed in the oven for 10-15 minutes. When this peculiar, airy and tasty apple pie, the recipe of which causes admiration, is ready, it needs to be sprinkled well with sugar powder and immediately fed to the table. Serve better in the same container in which he pecksya. Otherwise, when cooling down, the pie will settle.

An alternative to the previous cake, in which there are many eggs, can become a "dry" pie with apples. The recipe is simple, and there is absolutely no need for eggs. To prepare this pie, you will need:

- apples peeled - 1,5 kg;

- flour, sugar, semolina - one glass;

- soda or baking powder - half teaspoon;

- cinnamon and vanilla - to your taste.

Apples rub on the middle grater. Flour, sugar, mango, soda (or baking powder) and spices should be mixed separately to produce a loose mass. In the oiled baking mold we begin to lay the components. At the bottom lay out grated apples, put flour mixture on top, then again apples, etc. Try to lay out everything so that the last layer was a flour mix. On top of it you need to rub an even layer of 100 grams of butter. It is not necessary to interfere. The form should be placed in a preheated oven for approximately one hour. Once a golden crust is formed on the cake, it can be removed. To cut this apple pie is best cooled down.

Read more: