Scary and tasty cake for Halloween

Halloween has not become for us almost a long timecompulsory holiday. In any case, for those who have children. However, adults, too, do not mind to have fun and get scared. However, if there are children at the party, there must be a terrible cake: for Halloween even sweets should be frightening. The simplest solution is to go to a good confectionery store. There, under the holiday, they bring something delicious and terrifying. But there is such a treat so much that no horror and not standing nearby. Therefore, we take a strong-willed decision: to make a cake for Halloween with our own hands!

The best basis for fantasy

Honestly, the main thing in a scary cake is hisBattle Indian coloring with accompanying horrifying ornaments. So you can use the recipe of any cake. But nevertheless there is a batch, more adapted for decorating, but there is one that essentially limits the confectioner's possibilities in this respect. The most convenient for a cake for Halloween, we found a biscuit. We offer you our recipe for its manufacture.

1. 4 eggs are divided into proteins and yolks. The first are beaten with 3/4 cups of sugar, the latter - in splendid isolation.
2. Both masses are neatly connected.
3. Slowly, with mixing, a glass of flour and half a spoonful of baking powder are introduced.
4. The dough is poured into a greased form and baked from half an hour to forty minutes, until it stops sticking when piercing the toothpick.

Ready and cooled cake cut horizontallyin half or in 3 parts (depending on the thickness), each of them is soaked with syrup, then the cake for Halloween is collected, interlaced with your favorite cream. Then you can proceed to the main thing - giving the appropriate kind of terrible baking.

Design options

Giving the will of his creative imagination, it is worth considering several points.

1. If the family has very young children (preschoolers),Do not make a cake for Halloween (see photo in the review) too terrible: you can really scare the child, and instead of a merry holiday you will have general and unsuccessful attempts to calm the roaring baby.
2. Do not seek to formalize a cakenaturalistic. In your adornment there must be something cartoon. Too detailed brains, eyes and bloody fingers can make guests feel disgusted.

Otherwise, the flight of your imagination does not hold back. The favorite and least complicated motives are:

1. Spider net with its masters in the center - everything is done from melted chocolate.
2. Witches are painted with colorful fondants, glazes and the same chocolate.
3. The bats. The most successful idea is to pour out chocolate and stick on skewers in a cake for Halloween.
4. Ghosts made of mastic or, again, painted.
5. Skeletons, rats and black cats in the range.

And if the artist has not yet died in you, then you can turn your cake into Halloween into a real work of art. And your imagination will help you.

Pumpkin cake for Halloween: recipe with photo

The base differs from the standard one; Neverthelessthe recipe is very popular on this holiday. 2 pinches of saffron pour a spoonful of boiling water. After 10 minutes, it mixes with a glass of pumpkin puree made from a baked vegetable and orange peel. 2 eggs are beaten with a third glass of brown sugar, vanillin and salt. Both mixtures are combined, mixed with a glass of flour, baking powder and 3 tablespoons of lean oil; from the mass for half an hour the biscuit is baked. Further actions - as in the case of ordinary biscuit.

Cake "Pumpkin"

The form is the very thing for Halloween. To less fool with its recreation, use two forms for pudding. The upper edges after cooling are trimmed, so that the halves close tightly; Each cake is halved along the surface of the table, all parts are glued together with oil glaze. One of the bottoms for stability is cut off exactly. A third of a kilogram of sugar fondant is dyed orange. It is rolled and pasted all over the cake. Squeezed pumpkin slices are squeezed. Melted chocolate draws a "smile"; on top you can seat the chocolate witch.