/ / Fast and delicious cake from biscuits and condensed milk without baking

Fast and delicious cake from cookies and condensed milk without baking

Cakes from cookies, with photos of which youYou can see in the article, they prepare very quickly, but they turn out to be incredibly tasty. The amazing speed of creating such desserts is connected with the fact that they are made without any heat treatment. After all, as the basis for these sweet products are not used cakes and biscuits, and the usual shortbread cookie, which can be purchased at any store.

How to quickly and deliciously make a cake of cookies with condensed milk

Required products:

cake from biscuits and condensed milk

  • fresh creamy butter (not rancid) - 160 g;
  • whole condensed milk - 1 standard pot;
  • cocoa powder - 3 large spoons;
  • shortbread cookies (you can take "Jubilee") - 500 g;
  • dark chocolate - 2 tiles;
  • walnuts, peeled - 1/2 cup;
  • hazelnut whole - ½ cup;
  • fresh milk - 3-5 large spoons.

Preparation of the basis for dessert

To make a cake from cookies and condensed milk turned outthe most delicious, you should get a good sand product in the amount of 500 g. It is required to put it in a large bowl, and then grind it into small pieces. The more carefully you follow this procedure, the nicer will be the cake.

Processing of additional ingredients

biscuit cake with condensed milk

In addition to the base and cream, in the cake of cookies andCondoms should also include 1 tile of dark chocolate. It is required to put it in a blender with knives and grind to a large crumb. After this, it is necessary to wash the walnut and hazelnuts well, and then dry them in a frying pan or in a microwave oven. Next, all processed ingredients should be poured into the ground with the liver and mix the mixture thoroughly with hands.

Cream Preparation

A cake of cookies and condensed milk can be prepared by differentways. However, we decided to make it in the form of an anthill. To fasten the dessert appropriately, we need a sticky cream that will solidify well in the refrigerator. For preparation of such products should melt fresh butter at room temperature and then to put it together with a can of condensed milk in a bowl. Both ingredients must be thoroughly beaten using a blender or mixer. In order to give a cream chocolate color, it is desirable to add the 3 large tablespoons of cocoa powder.

Formation of dessert

cakes made with cookies

After the cream is ready, it should becompletely pour into the loose bulk of biscuits, chocolate and nuts. Next, all the ingredients must be mixed with a large spoon, and then put it on the cake or another flat dish. To make a cake made of biscuits and condensed milk, it's desirable to decorate its surface with glaze, which must be made from melted chocolate bars with the addition of several spoons of fresh milk.

Formed dessert should be sent to the cold store for 2-4 hours for complete impregnation and curing.

How to properly serve the table

Ready frozen dessert should be cut intoServing pieces and serve the guests with strong and hot tea. Having once tasted such a simple but delicious cake from cookies, you will do it again and again.

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