Pie "Berry basket": recipe of preparation

Today you can see a lot of mentions on the webabout such a dessert as the pie "Berry basket". The recipe for this delicacy can be very different in different sources, but they are united by one - the presence of a layer of dough and fresh or frozen berries. The most classic option can be called a combination of sweet sand dough and sour cherry. As this berry is not loved in its pure form, it is possible to successfully mix it with apple pulp. This dessert is very tasty! A small layer of sweet crusty dough, melting in the mouth, and a juicy sweet and sour filling provide an excellent combination. In this case, you can safely ensure that such a dessert will be eaten very quickly.

"Berry basket": recipe for cooking

For a pie, you will need the following.

For a crispy dough:

1 egg.
Sugar is 100 grams.
Oils of creamy natural 250 grams.
Flour 300 grams.

For the filling of apples:

5 to 7 apples.
2 eggs.
Fresh juice from 1 lemon.
Vanillin one sachet.
Oils creamy 50 grams (melted).
Sugar is 100 grams.
Flour 1 tablespoon dining room.

For cherry filling:

Cherries are fresh or thawed 500 grams.
Sugar is 100 grams.
Cinnamon ground with 1/4 teaspoon of tea.
A pinch of salt.
Flour 1 tablespoon dining room.
Vanillin one sachet.

How to cook this delicacy?

First, you should grate the oil on a large grater, then put sugar, egg and flour. Of all the ingredients, you need to knead the dough.

Then it must be put in the cold for 20 minutes.minutes (in the refrigerator) or for 10 minutes in the freezer. This is necessary so that the oil does not have time to warm up. In a warm form, it very quickly begins to melt, as a result of which the dough is not kneaded, but becomes excessively soft. While the dough cools, you need to fill the dessert filling "Berry Bowl", the recipe of which is very simple.

When it is ready, take out the dough,a small part of it set aside for the grate, and the rest roll into a thin layer and put in a baking dish, oiled. At the same time, you need to spread it out so as to form skirts.

How to make a stuffing?

It is necessary to clean the apples from the cores and peel andgrate it. In puree it is necessary to put lemon juice, 2 eggs, a bag of vanillin, a little cream butter melted, 100 grams of sugar and a spoonful of flour. It is necessary to mix very carefully all the ingredients of the filling for the dessert "Berry Bowl", the recipe of which we present to you in our article today.

Fresh cherries must be thoroughly rinsed and cleaned of seeds. Frozen berries are required to put in a colander, rinse well with warm water, allow it to drain and slightly defrost.

In a separate container, mix 100grams of sugar and a quarter of a spoonful of ground tea cinnamon, a pinch of salt and a spoon of table flour, and one vanilla sachet. Mix the prepared mixture with the cherry.

Pie "Berry basket", the recipe of which can bevary, is convenient for its versatility. You can mix cherry and apple fillings in any proportion, you can lay them out with layers or just choose only one of them. If you do not like cherry, then you can use any other berry, but in such a sugar content you will have to rely on yourself. For example, you can prepare "Berry basket" with blueberries, the recipe of which will not be seriously different. Also suitable for this dainty cranberries, raspberries, strawberries and other berries.

How to prepare "Berry basket"

The recipe for a pie is pretty simple. Prepared stuffing should be put on the dough in such a way that it does not go over the sides. The rest is required to roll out thinner, grease with yolk and cut into narrow strips. They need to be spread out on top of the filling in the form of a lattice. If the pie filling is not too liquid, you can first spread the dough strips, and then lube with the yolk. At this step, the sequence does not play a big role.

The edges of the pie need to be folded. After this, dessert should be placed in the oven, preheated beforehand. At the highest temperature, bake for about ten minutes, then reduce the cooking temperature to 180 degrees and continue cooking for about another half an hour.

Another option

There is another way to prepare this dessert. It can be safely called a cake "Berry basket". The recipe is also simple, but the appearance is more festive. For him you will need:

For the test:

Flour Extra Class 250 grams.
Cottage cheese fat 100 grams.
One egg.
Sugar is 50 grams.
Vegetable oil 4 table spoons.
Baking powder is one teaspoonful.

For filling:

Any fresh or unfrozen berries 500 grams.
Two eggs.
Sugar is 100 grams.
Sour cream is fatty (20%) 200 grams.
Cream (10%, standard) 100 ml.

How to cook?

You need to grind the cottage cheese with sugar and egg, put baking powder and flour in the mixture and start kneading the dough.

Then you need to lubricate with any oil form forbaking and spread the dough over it, making the edges on it. Top the berries in a flat layer. If you use frozen berries, they do not need to be thawed until the end.

Sour cream and cream must be beaten with egg, add sugar and vanillin. The finished mixture will be liquid, but this should not bother you - after baking it will become thick. Pour it on top of the berries.

To bake this variant of the pie "Berry basket", the recipe of which is also uncomplicated, follows about an hour, at a temperature of 180 degrees.