Milk thistle, contraindications and methods of use

Wild thistle is a weed and poisonousplant, but for a long time it has been cultivated and grown to produce medicinal raw materials. Previously, it was used only in the recipes of traditional medicine, but today the substance silymarin (from seeds) is listed in the list of medicines.

In composition it is a very rich plant containingnot only proteins and flavonoids, but also vitamins, as well as trace elements. In total, it has about 200 useful compounds, for which it is widely used in medicine, although it has the milk thistle contraindications (minimal).

Therapeutic properties of milk thistle

Extracts of this plant are most usedin the treatment of the gastrointestinal tract. He is considered an assistant at poisoning, intoxication, toxicosis of pregnant women, it normalizes metabolism and cleanses the liver of toxins, therefore it is used for diabetes, obesity, jaundice, as well as some other diseases of the liver and spleen.

Milk throat, contra-indicated to a minimum, improves healing in fractures, open wounds, varicose veins and hemorrhoids. She also helps with constipation with colitis.

Most of the drugs based on this plantis developed and manufactured for the treatment of liver diseases. So, milk thistle is indicated for cirrhosis, hepatitis, chemical intoxications (chlorine, alcohol, narcotic substances). It also protects the liver from radiation. Under the influence of the extract from milk thistle, the formation and secretion of bile improves, the function of the liver is better performed by regenerating (restoring) its cells, which has a beneficial effect on the general metabolism and improves the condition of patients with anemia, atherosclerosis, hypertension and avitaminosis.

Preparations based on this plant can also be prescribed for stress, chronic fatigue syndrome and depression.

Of course, the milk thistle has contraindications, we will stop on them later.

Methods of application

Today milk thistle can be found in the form of butter and powder (meal), and at home prepare the decoctions and infusions of their plants.

The broth is prepared as follows:

Seeds or roots of the plant to grind in a coffee grinder and in an amount of 1 tablespoon pour 0.5 liters of water. Put the container on the fire, boil for 20 minutes, and then insist for an hour and strain.

Infusion:

1 tablespoon chopped seeds or roots pour two cups of boiling water and insist 2 hours (you can in a thermos).

The powder (meal) is prepared as follows:

Seeds or roots are ground to a powder and are taken in this form with water.

Thistle oil:

There is a way to add dry matter invegetable oil (50 g per 0.5 liters) and insist in a dark place for a week, or you can simulate the same composition in the oven for 2-3 hours at a temperature of 50 degrees. However, it is most convenient to buy ready-made oil in a pharmacy, since cooking takes a lot of time.

Milk thistle, contraindications

Most often people use oil and buttermilk thistle, contraindications to the use of this plant are associated mainly with a strong choleretic effect. It is not recommended to take it to those who have stones in the gallbladder, this can provoke a painful attack because of the movement of stones (stones). Rarely there is another reason why a person can not take drugs on the basis of this plant - intolerance, ie, an allergy.

Reviews about milk thistle

Someone considers it to be the most valuable plant, but someonedoes not see the result at all. Perhaps the more a person's metabolism is disturbed, the more noticeable the curative effect can be, however, it is best to take herbal remedies for prevention, only before this it is necessary to make an ultrasound of the gallbladder and make sure there are no stones.

Many prefer thistle thistle, contraindications are the same as for oil and infusions, so the question of the method of application depends entirely on the individual desires of the person.