Tequila Sombrero Silver: reviews, description, manufacturer
According to an ancient legend, tequila appeared whenfrom a lightning strike the agave tree burned. Dazed by the presented spectacle and the aromatic nectar that arose from it, the Indians accepted what happened as a gift from the gods. However, the distillation of the drink began only with the advent of conquistadors, and the main role in its creation belongs to José Antonio de Cuervo, who cultivated the agave back in 1758. At the moment, the alcohol product is produced only in 5 states of Mexico. One of the most popular of its representatives is "Sombrero".
Historical reference
The manufacturer of tequila Sombrero Silver is a family company that produces premium alcohol and elite spirits - Tequilas del Senor.
The Mexican corporation was founded by CésarGarcia in the middle of the twentieth century. Now the management of the family business has moved to one of the descendants of the founder, who, like his ancestor, uses manual labor at the plant. That is why strong brand drinks are produced in small batches.
In the manufacture of tequila used selectfruits of blue agave, which matured for 8-12 years on the fields of the company "Los Altos". Tequilas del Senor products are well-known among fans of elite alcohol thanks to the price-quality ratio, as well as the rich aroma that distinguishes it from other similar products.
Varieties of the ruler
The most popular product of the company istequila "Sombrero". In Spanish, Sombrero means "hat". Therefore, the image of this national element of the Mexican wardrobe adorns each bottle.
The line is represented by the following varieties of alcohol:
- Silver and Reposado - tequila, 100% consisting of blue agave juice;
- Sombrero liqueur;
- "Sombrero Negro Gold" and "Negro Silver" - KosherTequila, produced from a mixture of sugar cane and blue agave juice. The main difference is in a souvenir Mexican hat of black color, fixed on the neck of each bottle.
Brief information
For convenience, the main characteristic of tequila is presented in the form of a table.
| Colour | Transparent with silvery (blue) overflows |
| Aroma | Light, with gentle notes of meadow grass and walnut |
| Taste | Delicate with tones of blue agave |
| How many degrees | In the Sombrero Silver tequila, the fortress is 38% |
| Composition | Blue agave alcohol, rectified spirit, prepared water. |
| Caloric value | 210 kcal |
| Storage conditions | At t from +10aboutFrom to +25aboutC, relative humidity not more than 85%, avoid direct sunlight |
| Manufacturer | Tequilas del Senor |
| A country | Mexico |
Tequila Sombrero Silver: description
The most popular drink from the product lineproducer among buyers. It has a crystal clear color with barely perceptible bluish overflows. Some consumers say that its shade is silvery.
The taste of the drink is very delicate, soft with the tones of the main ingredient - blue agave. On its background, clearly revealed smoked notes, black pepper and nuts.
Reviews about the tequila Sombrero Silver argue that its aroma is not too bright, you can smell the meadow grass and green walnut.
As for gastronomic combinations,The drink can be consumed in its own form, combining with dishes of Latin American cuisine or using as an ingredient for alcoholic cocktails.
Characteristics of "Nagro Silver"
Based on the reviews of the Sombrero Silver tequila, we can conclude that her kosher mix, having a democratic value, pleases the customers with high quality.
The drink is produced as a result of a 51%Agave distillate and 49% sugar cane. Its taste, in comparison with Sombrero Silver, is brighter, spicy, with sweet cream tones, agave saturation, spicy herbs and banana notes. Special attention was paid to buyers' feedback on the aftertaste, which is expressed by salty sea echoes and barely perceptible paprika.
Sombrero Negro Silver fragrance is clean, balanced with saturated agave chords. Therefore, a well-known duet in the form of salt and lime slices will become a harmonious addition to tequila.
Making Sombrero Silver
The process of producing the famous Mexican drink can be divided into the following stages:
- Collection and processing of agave fruits - with the help of special very sharp knives, the leaves are cut from the plant, after which a bulb similar to pineapple weighs 40-50 kg.
- Cooking - the fibrous "heads" of the agave are heat treated in stone ovens so that the starch contained in them goes into sugar.
- Spin is the most important process. It is carried out in industrial presses or special mills.
- Fermentation - at this stage, sugar turns into alcohol. Then add water and yeast.
- Distillation or evaporation of liquid - after completion of the first part of the process, the strength of tequila is 25%. At repeated distillation, it reaches 55%.
- Bottling - ready-made tequila is put on endurance.
Pleasant bonus: drinks from Sombrero Silver
Perhaps the most famous and legendary cocktailis "Margarita". Its preparation does not take more than 5 minutes. Fill the shaker with ice and pour first 50 ml of tequila, 30 ml of liqueur (orange), and at the end of 1 tsp. ginger syrup. Shake and pour into a glass.
For fans of "hot" offer to cookEl Diablo. Slice 20 grams of ginger root and pour 50 ml of Mexican tequila Sombrero Silver. Reviews of fans of "El Diablo" recommend to insist the ingredients within 7 minutes. During this time, fill the glass with ice, pour in 50 ml of ginger ale and mix thoroughly. In the resulting mixture add the necessary components in the following order:
- infused with ginger tequila;
- 15 ml of blackcurrant liqueur;
- juice lime halves.
Interesting Facts
- All 3 tequila (Silver, Reposado, Gold), included in the line of Sombrero, produce from 100% natural blue agave.
- Beverages are made and bottled exclusively in Mexico under the strict control of the local government.
- Each tequila "Sombrero" has a certificate of kosher, confirming its purity, which guarantees the truthfulness of reviews about the ratio of price and quality of the goods.
- Sombrero Silver can not stand in barrels. It is bottled immediately after distillation.
And finally
Despite numerous rave reviews abouttequila Sombrero Silver, concerning its "ease" in use, in conclusion I would like to remind you that first of all it is alcohol, and therefore has the same negative effect on the body. Excessive enthusiasm for a drink will lead to a worsening of the status of diabetics, heart health, development of oncological diseases of the kidneys, liver.
Therefore, any holiday in the style of "Tequila-boom!" must be subject to reasonable restrictions.
