/ / Cooking salad with sausage and vegetables

We prepare salad with sausage and vegetables

salad with sausage
Salads are present in the menu of almost anykitchens of the world, and the main way to prepare them is one: you need to grind the required amount of required ingredients, season with sauce or butter and serve hot or cold to the table. But the variety of components is simply amazing. Salads are prepared not only with vegetables or fruits. To do this, use meat, fish, eggs, algae, caviar and so on. Russian cuisine is also rich in all kinds of salads, starting with the traditional "Olivier" and "Herring under the fur coat" and ending with more exotic options with shrimps, crab, capers, olives and other unusual ingredients. But we will leave similar recipes for celebratory feasts. On a typical day, you can quickly prepare a delicious salad with sausage, and add fresh or pickled vegetables, beans, corn or cheese as additional ingredients. Nourishing and nutritious, it may well become a full-fledged second and certainly enjoy the strong half of your family. Two simple recipes for cooking this simple dish read further in our article.

Option 1. Salad with sausage and cucumber

Taste of smoked sausage will successfully complement the vegetables. This salad can not only become your favorite everyday dish, but also decorate the festive table. For him you will need:

  •  salad of smoked sausage cucumber
    200 g of any smoked sausage and hard cheese;
  • 1 small carrot;
  • 2 fresh cucumbers;
  • 1 can of canned sweet corn;
  • mayonnaise for refueling;
  • spices: salt and pepper.

Prepare the ingredients in a salad: smoked sausage, cucumbers, carrots should be finely chopped strips, and the cheese can be grated on a large grater. After that, in a large dish, combine all the ingredients, season with mayonnaise, salt and pepper. Done! If you serve this salad with sausage to a festive table, it can be decorated with olives or greens. And if small portions of this dish are laid out in advance prepared baskets of dough, you will get a nice snack for a buffet or buffet.

Option 2. Salad with sausage and beans

This is a hearty dish, thanks to the included in itingredients, contains a large amount of protein, so on its nutritional basis it can completely replace the supper, if you serve portions with baguette or toast. For this salad get out of the refrigerator:

  • salad smoked sausage beans
    1 can of red or white canned beans;
  • 3 salted or marinated cucumber of medium size;
  • 150 g smoked or semi-smoked sausage;
  • 1 head of onions (to taste);
  • mayonnaise, dill greens, salt and pepper.

All the ingredients, except beans, cutsmall cubes, finely chop the onions. Stir the salad. Smoked sausages, beans, cucumbers and onions are a wonderful and satisfying combination, and a mayonnaise dressing with salt, pepper and fresh dill will give a more rich and delicate taste. If desired, you can add a few crackers to the finished dish. Just do this before serving directly on the table, otherwise the dried bread can get wet. Given that this salad is prepared in a hurry and from the available ingredients, it may well become an everyday dish for your family.

Read more: