How to cook cookies "Buttons": several recipes with a photo

Buttons "Buttons" can not only be bought inshop, but also to cook with your own hands. Do you want to know how this is done? No problems. In the article you will find several cookie recipes in the form of buttons. We wish you success in the kitchen!

Shortbread cookies "Buttons"

Necessary ingredients:

1 packet of baking powder and vanilla sugar;
cinnamon in ground form - 1 tsp;
A 150 gram packet of margarine;
wheat flour - a couple of glasses;
cocoa in powder form - 1 tbsp. l .;
one chicken yolk;
salt - enough of a pinch;
75 grams of plain sugar.

Cooking process

On the cutting board we put margarine. We cut into medium cubes. Pour the same flour on the same board. What's next? We need to chop margarine together with flour. In the resulting mass, add egg yolk, baking powder and plain sugar. Solim. Mix the ingredients.
The dough should turn out to be elastic. We divide it into 2 parts. It is better to put them in different plates. In one part of the test we pour out vanilla sugar, and in the other - cocoa powder and cinnamon. Both pieces are kneaded. Plates with the test covered with food film. We put on the middle shelf of the refrigerator. In half an hour we get it.
The dark piece is rolled into the layer (its thickness is 3mm). We take round molds of different sizes. Using them, we squeeze the biscuit pieces. Inside each mug we make holes, as in buttons. That's not all. We need to make the bezel of the button. To do this, we use a smaller diameter mold.
Cover a rectangular pieceparchment. We put out dark buttons. What are the next steps? We put the pan with the contents in a heated oven. At 190-200 ° C the Buttons cookies will be baked for 15 minutes.
The same is done with a piece of white dough. As a result, we get liver of two kinds. And each of them is delicious in its own way.

"Buttons in chocolate"

Grocery list:

0,4 kg of flour (the variety does not matter);
125 grams of dark chocolate;
1.5 tsp. baking powder;
ordinary sugar - ½ cup;
150 g of coconut chips;
1 tsp. liquor;
225-gram pack of butter;
milk - enough 2 tbsp. l.

Practical part

Put a piece of oil in a bowl. We fall asleep with sugar and baking powder. Pour in the liquor. All this is whipped with a mixer. Add 0.4 kg of flour and coconut shavings in the right amount. Let's start kneading the dough.
What are the next steps? The dough is divided into 4 parts. Each of them is curled in a sausage 2-3 cm wide. And the length should not exceed 25 cm. We turn the sausages from dough into a food film. We put it in the refrigerator. There they must stay until morning.
Chop the sausages into chunks. The optimum thickness is 1 cm.
The pan should be covered with parchment. Spread on him patches. In each of them we make two holes with a toothpick.
Preheat the oven. The recommended temperature is 170 ° C. We bake cookies "Buttons" no more than 25 minutes.
We remove the chocolate bar from the package. We need to melt it. This can be done in one of two ways: in a microwave oven (1 min.), Or in a water bath.
We take the liver out of the oven. We wait until it completely cools. Then, each button to the middle, dip it into melted chocolate. Remove the excess with a knife. We put the buttons on the parchment. As soon as the chocolate solidifies, you can serve the liver to the table. Have a nice tea!

Ginger biscuits "Buttons": a recipe for any holiday

Grocery set:

100-gram pack of butter;
sugar - 3 tbsp. l .;
two egg yolks;
220 g of wheat flour;
for 1 tsp. Ginger (as a powder) and vanillin;
1/3 tsp. salt.

detailed instructions

Step # 1. In a bowl, combine vanillin with ordinary sugar, melted butter. There we pour the yolks. We fall asleep flour and powder of ginger. Solim. Stir with a spoon. Now manually make the dough.

Step number 2. It's time to start making "buttons". Roll the dough into a layer. A glass of wine is cut out. We measure the rim of the buttons with a measuring spoon. A straw squeezes four holes. From our test we get about 60-70 buttons (depending on the diameter of the glass). Therefore, you need two trays.

Step # 3. Half of the liver is greased with yolk. We spread them on a baking sheet covered with parchment. Then we send it to a hot oven (medium level). At 180 ° C, the "Button" biscuits (photo above) will be ready in 9-10 minutes. Now put the second baking sheet. Prepared by us liver can be an excellent decoration of the table. Simply we enter multi-colored threads in holes "buttons". And we put the pigs in a nice plate.

The recipe for cookies "Buttons" in the glaze

Ingredients:

one egg;
125 g of honey and cane sugar;
0.3 kg of wheat flour;
for 1 tsp. mint essences and cinnamon;
20 ml of rum;
powdered sugar - glass;
one egg white;
100-gram pack of butter;
food coloring - several species;
½ tsp. soda.

Preparation

We send a piece of butter, sugar and honey to the pan. We turn on the fire. We wait for the moment when the sweet ingredients dissolve. We turn off the fire. The mixture should cool completely. After that, add cinnamon, soda and flour to it. We break the egg. We pour in the rum.
We knead the dough by hand. We stop when we stop sticking to our fingers. A piece of dough is wrapped in food film. We put it in the refrigerator for the night.
Preheat the oven by setting 180 ° C. The dough is rolled into a layer (thickness no more than 4 mm). Cut the circles with a glass. We make 4 holes in the match. Bake the liver for 15 minutes.
There was the final touch. It's about making glaze. Egg white protein is combined with sugar powder. In a separate plate we postpone 2 tbsp. l. masses. The rest of the mixture is separated and colored in the right colors.
Chilled liver is covered with frosting. We wait for complete drying. White glaze can draw small details of "buttons". For example, threads, dots or patterns.

Finally

Cookies "Buttons" will please your household with an original look and unsurpassed taste.