/ / Cucumber salted: calorie and usefulness

Cucumber salted: calorie and usefulness

Cucumber is an amazing product. Nutritionists recommend it every day to eat. Very large range of dishes, where this product is used. Since the cucumber is salty by ninety-eight percent of the water, its caloric value can not be a priori high. Therefore, people who want to lose weight, include it in their diet.

What is included in the composition of a green vegetable, its nutritional value

A hundred grammes of the product contain the following elements:

cucumber salted calories

- starch and fats (0.1 g each);

- carbohydrates (1.7 g);

- vitamins (group A - 50 μg, C - 8.5 mg, E - 0.1 mg, B1 - 0.02 mg).

- fiber and organic acids (0.7 g each);

- iodine - 2,1 mg;

- protein and dietary fiber (0.8 g each).

The composition, as you see, is optimal.

Cucumber salted: calorie and usefulness

The use is determined by its composition and caloric value,which is eleven kilocalories. This vegetable is an excellent source of iodine. It is quickly absorbed by the body. When studying the composition, chemical elements were found that normalize and improve the work of the heart and kidneys. Organic substances contained in cucumbers are able to restore metabolism in the human body.

lightly salted cucumbers calories

There are alkaline salts that neutralize acidicconnection. After all, they violate metabolic processes, promote premature aging. Contains a lot of fiber. It regulates the work of the intestines and reduces cholesterol. Scientists have found that the more people use cucumbers in their food, the less they suffer from thyroid diseases and the circulatory system. Fans of this vegetable usually do not suffer from digestive disorders, as lactic acid is produced during fermentation. With the help of salted cucumber, you can "banish" toxins and other harmful substances. You will provide the body with fiber and liquid if you eat salted cucumber. Its caloric content is low, and this will make it possible not to think about the amount of the product consumed.

How best to preserve the usefulness of cucumbers

The best way to store it has always been consideredpickling. In this form, the cucumber contains 16.1 calories. Proteins are, in comparison with salted, two grams more. Slightly less carbohydrates - 1.3 grams.

canned cucumber calorie
Reduced and other indicators. Many people like light-salted cucumbers. Use them in reasonable quantities. Although lightly salted cucumbers calorie content is small, they are not recommended for those who want to lose weight, as they excite appetite. Use canned cucumbers widely in culinary recipes. Their caloric content, like nutritional value, depends on the method of preparation. Remember that for preserving, you need a component such as vinegar. It negatively affects the gastric mucosa and enamel of the teeth.

Negative aspects of consumption

People with heart disease, as well aspolyarthritis, cholecystitis, gout, hepatitis, salt intake should be moderate. It is best to consult a doctor to avoid exacerbating the disease. In other cases, cucumbers are easily digested.

Eat more cucumber salty. Caloric content is insignificantly small, and the benefit to man is priceless.

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