What to cook from minced meat fast and tasty
The life of a modern man is so full,that there is hardly time for communication with friends, going to the movies or theater, cafes and pizzerias. During the holiday, of course, you can relax, but it happens once a year, so you have to put up with circumstances and get used to this pace. As for communication with friends, then, of course, you can give it a few hours a week and spend time in a noisy company. And so that your evening is not spoiled, be always ready for different surprises. If you invite friends to your home, then you need something to cook deliciously and quickly, to please everyone. Unfortunately, very often it turns out that in the fridge you can find some vegetables, pelmeni, minced meat. Well, it's not such a big problem, because even from minced meat and vegetables you can cook something insanely delicious and simple.
Perhaps some will doubt and ask thatto cook from ground meat quickly? Do not worry, you do not have to make cutlets or cook a meatballs soup. But you can prepare an amazing sauce of minced meat quickly, delicious and satisfying.
So, take a couple of carrots and onions, peel andchop (you can cut the onions, but carrots should be rubbed on a large grater). Fry the vegetables separately so that they change color slightly, but be careful not to burn. For this you need to constantly mix them. After the vegetables are ready, put the frying pan aside and grab the mince. From minced meat, you can quickly prepare many dishes, only you need to know what exactly you want to get. For example, this gravy, the recipe of which you will read just below, will perfectly suit both for a festive table, and for a modest dinner with friends and family. Many beginners mistress believe that you can quickly cook any dish, even cutlets from minced meat. However, to cook the cutlets delicious, do not fry them, you need to put out for 40 minutes. But this gravy with vegetables and minced meat is a great option not only for those who are too lazy to mess around in the kitchen, but also for those who do not have time for cooking supper. But stuffing must be prepared in advance (take care of its defrosting a few hours before cooking). When minced meat is completely thawed, add salt, pepper, minced meat, mix thoroughly. Now minced meat needs to be fried until half cooked.
After the mince is roasted, tacklesauce. For 2 cups of milk, add 2-3 tablespoons of sour cream and 2 tablespoons of flour. Stir the sauce well until a homogeneous mixture without lumps is obtained. Then put the toasted vegetables and pieces of mince into a frying pan and mix. Gently pour the sauce over the vegetables with minced meat, slowly stirring the gravy. There you can also add green sliced onions or dill, parsley, if you wish.
What to cook out of minced meat quickly, you can decideon your own, in any case, the dish will certainly be delicious and tasty if you try hard. Now you just have to wait 20 minutes, until your gravy is quenched, and you can serve. Garnish can be picked up absolutely any: boiled vegetables, buckwheat, rice, pasta, mashed potatoes - anything you want. Meat dishes are quickly prepared only by those who are already well-versed in the kitchen.
So, now you know what to cook with minced meatquickly, it remains only to gather strength after work and go to the kitchen. Such dishes turn out to be really tasty and satisfying and become firm with housewives who perfectly know how to combine duties at work and at home. Dishes from minced meat are popular with adults and children, so you will not have problems and questions with your child, rather than feed him. Just a little practice and mincemeat will become one of many products from which you can easily cook a delicious dish.
