How much to boil eggs in a bag with the help of an egg cooker

Boiled eggs - a product indispensable for the lungsbreakfast, besides having a natural and environmentally friendly hygienic packaging - a shell. Eggs hard-boiled are usually taken to the road. They are more convenient to eat, and they are delicious even in a cold form. At home, most people prefer that the yolk is liquid and the protein is firm. A slice of fresh bread with butter or toast - and appetizing food is ready without much trouble and very quickly. It remains only to determine how much to cook eggs in the bag.

Even in such a simple business, too, have their own,let and small, but subtlety. The usual situation: the family is going to have breakfast in the morning, everyone is in a hurry. Parents need to work, children hurry to school. It's not up to chronometric measurements, not before thinking about how to boil an egg in a bag. Hard to get hard, okay. Underdog - also nothing to worry about.

But you can approach the question scientifically. Many people who have survived to adulthood, can not exactly answer the question of how much to boil an egg in a bag. They rely on intuition and some internal clock, tapping time in the head. And everything is very simple. The hard-boiled egg is cooked for 10 minutes, soft-boiled for a minute and a half, and in the bag there is something in between the first and second variants. This concept is flexible, it all depends on what consistency of yolk and protein you want to get. The ideal time is three minutes, and each of them matters.

Warming eggs when cooking is from the periphery,adjacent to the shell, to the center of the yolk. The longer, the steeper the layer is thicker. In boiling eggs should not be thrown, because there is a high probability that the shell will burst, from it through the cracks the protein will flow, stiffening with ugly growths. Of course, they can also be eaten, but on condition that the shell itself was clean. However, it is better to load eggs into cold water. From the moment of boiling, the countdown begins. Now it's important not to miss the moment.

Modern manufacturers of household appliances do notthey could bypass their attention to the so often performed kitchen operation. After all, every day on our planet billions of eggs are cooked, every minute - 2-3 million! And most of them are in pots, the grandfather's method. And every time a person has to be distracted from some important questions to think about how much to cook eggs in a bag. And he does not always manage to remove the saucepan from the fire in time, and that's why it's upsetting, and a bad mood, perhaps, pursues him all day.

And progress triumphed. Finally, egg plants were invented. Structurally, they differ from each other, but the principle is the same for all - steam. A little water is poured into the special container, the heater starts to work, and after a few minutes the device automatically turns off. Now you do not need to think about how much to boil eggs in a bag, soft-boiled or hard-boiled, just select the desired timer mode, which is equipped with almost all modern egg cookers. In addition to this convenience, they have one more indisputable advantage: the shell warms evenly and does not burst, since the design of this device is equipped with a needle-punch. However, there are certain drawbacks in determining how much to boil eggs in a bag - the cooking time depends on the amount of water stuffed into the egg cooker. But if you use the unit exactly according to the instructions, there will be no problems.