Tomato Caspar, one of the best varieties of tomatoes.
Tomato Caspar, according to numerous reviewsgardeners, is recognized as one of the best kinds of tomato, intended for preservation in its own juice. This hybrid belongs to the category of not only the most productive, but also early-ripening plants. The period from the appearance of the first shoots of crops, before the ripening begins, is only about 118 days. Tomato Caspar is intended for growing on the open ground, and for breeding in indoor film greenhouses. And the ripening of fruits in greenhouse conditions occurs much earlier, of course, when carrying out an earlier planting of seedlings in the ground and creating favorable conditions for its growth. Those. with proper irrigation, fertilizer, pollination and good light.
Tomato Caspar - characteristics and peculiarities of cultivation of this variety.
Tomato kaspar refers to quite unpretentiousplants, which in the process of their cultivation do not require complex and painstaking care. Therefore, to cultivate this variety of tomato can not only experienced truck farmers, but also beginners in this matter. Due to their high productivity, Kaspar tomatoes allow to use the area of the infield area very rationally, which is a significant and significant factor for owners of small land areas. To achieve good yield, tomato seedlings are best planted in the lungs, highly fertile soils. This variety perfectly "gets along" in areas where onions, cucumbers, cabbage, carrots or legumes grew earlier.
The fruits of Tomato Caspar are very dense and fleshy,weight from 100 to 120 grams, oblong pepper-shaped, with well-separated skin. This makes them unusually convenient for preservation in their own juice. But not only canning is grown tomato Kaspar, reviews of gardeners characterize this variety as one of the most widely used. The rich taste of fruits is great for using this type of tomato in almost any dish.
This type of tomato is quite stable andvarious diseases, as well as a variety of numerous pests, which allows not only to avoid the additional costs of funds for the purchase of chemicals, but also to collect even a very late crop without much loss.
Tomato Caspar - growing seedlings.
To get a good, healthy and strong seedling Seeds of Tomato Caspar are sown in the last decade of March or the beginning of April. Before sowing the grains are treated with a solution of potassium permanganate and washed well with clean running water, and then planted in small pots to a depth of 2-3 cm. Picking of the plants is carried out immediately after the appearance of 2-3 "adult" leaves. Seedlings are fed with full fertilizer from 2 to 3-4 times. Before planting seedlings in the open ground, it is necessary to conduct their pre-hardening. This procedure is carried out for 7-10 days before disembarkation. Regular watering of seedlings produce a warm, preferably permanent, water.
Planting seedlings of tomatoes Caspar into the open ground.
Seedlings of Tomato Caspar planted in open soilin late May or early June, when the threat of frost on the ground completely disappears. This occurs approximately 55-70 days after the appearance of the first shoots. Use several schemes of planting: 70x30 or 70x50 cm, based on the calculation of the growth of 7-9 plants per 1 sq. M., And, respectively, 3-4 sprouts per 1 sq. M. Watering is required regular and quite intense. However, it is not worth pouring seedlings. Excessive moistening of the soil for a given variety is just as undesirable as a severe drought. Do not forget about the timely fertilization of plants. For the entire period of vegetation, fertilizing with fertilizers is carried out not less than 2 times.
