/ / Cucumbers Marinda: features of cultivation and care

Cucumbers Marinda: features of cultivation and care

For more than fifteen years, Marinda cucumbers have reignedvegetable markets and are very popular there. This variety is safely grown both in greenhouses and in open ground. Both Russians and Europeans appreciated all the advantages of the product. Cucumbers Marinda F1, reviews of which can be heard from many truck farmers, are easy to plant and care and do not require any special treatment.

Cucumbers Marinda: general information

cucumber marinda
In itself, the variety is considered a hybrid, and itsthe publisher is rightly called the company Monsanto. The plant yields a rich harvest, which makes it very attractive for gardener. The ability of the cucumber to pollinate itself makes it possible to grow vegetables without risk. This variety is successfully used not only for consumption in raw form, but also for blanks for the winter.

The average length of a ripe cucumber is aboutnine centimeters. On the surface of the vegetable, large tubercles can be observed, while the overall shape is even and neat. On average, the cucumber weighs less than one hundred grams. If you cut a ripe cucumber and evaluate separately the flesh, it has a dense crispy structure, a pronounced aroma and is almost never bitter.

Cucumbers Marinda, the description of which is given in thisarticle, are able to give up to thirty kilograms of product from one square meter. As for the nature of the bushes, they differ in bundle ovaries and are capable of moving, but not very high.

Pros and cons of the variety

cucumbers marinda f1 reviews
Our task today is to show how the Marinda F1 cucumbers differ. Reviews about them speak about many advantages and only a few shortcomings. Among the advantages can be identified as follows:

  • regular rich harvest regardless of what weather conditions accompanied the growth and development of the vegetable;
  • each node can consist of up to seven ovaries;
  • does not react to the common cucumber mosaic virus, and has high immunity against powdery mildew;
  • very rarely there are bitter cucumbers, and the taste of the vegetable is simply amazing;
  • the product has a beautiful appearance, which makes it attractive for those who sell vegetables;
  • a saturated dark green color conveys a feeling of freshness;
  • the suitability of cucumbers for both fresh and frozen cans;
  • the structure of the bushes ensures easy harvesting;
  • quick adaptation to any seat with a different type of soil.

Among the disadvantages of this variety can be mentioned:

  • if you do not collect the vegetables in time, you will soon receive the overripe product;
  • most often covered with spots, which is a sign of illness "angular spotting".

It is characteristic that there were no more minuses in this variety.

Work with seedlings

cucumber marinda reviews
Marinda cucumbers can be grown withseedlings, which are purchased in the market or in the store, and also grow themselves. To do this, the seeds are planted in the ground to subsequently receive seedlings. How to do it right?

  1. Plant the seeds in the soil to a depth of three centimeters, adhering to the parameters of a half meter by thirty centimeters.
  2. To ensure that the seeds are not affected, cover the beds at night with a film: a low temperature will not allow your vegetable to develop.
  3. After waiting about five days, you will notice the first sprouts.
  4. In order not to be mistaken with the date of planting the seeds, you need to count a month before you plan to plant seedlings in the ground.
  5. It is allowed to use special containers to facilitate further cucumber planting.
  6. Having received seedlings, you should monitor the regular watering and recharge of the plant.
  7. Noticing that the seedlings grow fast and upward, without strengthening, pay attention to the watering regime, and also estimate the amount of light that falls on the plant.
  8. Keep the seedlings in a place where there is no heat and there is no draft.
  9. Choosing the land for cucumber planting, you need to take care beforehand about landing in fertile land.
  10. If you decide to do all this in a greenhouse, then you need to do it in the last days of May.

Care of the plant

cucumber marinda description
Cucumber Marinda, reviews of which are spokenalmost only good, does not require any special treatment. Despite the unpretentious nature, there are still some standard actions that need to be taken for proper growth and development:

  • Provide quality drainage so that the water does not stagnate at the roots.
  • Choose an open area so that cucumbers grow in the sun and do not get under a draft.
  • Watering should be done constantly, while you need to take only warm water, and every two weeks to add fertilizer to it.
  • Both watering and recharge should be done only in the evening.
  • I recommend using a solution for fertilizing - a liter of manure or ten grams of urea, diluting it all in warm water.
  • Following the bush, stick to the shape with one stem.
  • Regularly conduct the treatment of shrubs with drugs necessary to combat insects and pests.

Harvesting

cucumber
Variety of cucumbers Marinda begins to yieldfifty days after planting. To increase the yield, tear the cucumber once every three days. Collect the vegetables you need either in the morning or in the evening. At the same time, it is advised to use special scissors for neat trimming of the stem. Branches are not recommended to turn over to avoid damage.

Cucumbers Marinda F1: reviews

It can be repeated many times that the giventhe variety is very popular among specialists. Cucumbers Marinda differ not only in taste and appearance. They also attract those who are not ready to spend time in the garden constantly. After all, care for the plant is also minimized.

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