How to draw a chicken - three different options
On how to draw a chicken, this writer will tell a novice artist.
Symbolism in pictures
Having carefully examined the chick's chickens, eachhighlight the main features: a round body, round beads-eyes, thin legs, a short beak and extreme fluffiness. Proceeding from this, when asked how to draw a chicken, the symbolist will immediately give a clear answer: it will be a circle or an oval standing on thin legs.
Indeed, most of the characters-chickens,created by multipliers, just looked exactly this way. A fluffiness is easy to give the image of the chick a few lines that depart from the contour line of the drawing object.
Master-class "How to draw a chicken"
But if you want to depict chicken chicken more realistically, then you should approach the problem more seriously. This master class will clearly show how to draw a chicken in stages.
- First draw an arc - the nape of the chick.
- Then, the eyes should be almond shaped.
- In almond-shaped form, the eye is drawn by a pupil - a dot or a small circle, filled with black color. From one end of the arc draw a second arc - this will be the back.
- At the other end of the arc have a triangular beak.
- Separate the beak along the dash - so that the mouth can open.
- Under the beak draw a chin, slightly retreating from the beak down, spend another arc - decorate the chicken breast.
- The dorsal lower part of the body is drawn with an undulating dash.
- On the body of the chick, a wing is drawn.
- Finish drawing with the image of the legs with three fingers facing forward, and one facing back.
Black-and-white version with shades of gray
The most difficult thing is drawing a chicken with an overlay of shadows. Since we already learned how to draw a chicken with a pencil, we should try to put a shadow on the picture.
This process is rather complicated. First you need to select the background on which our object will be located. Since we decided to paint a chicken, it's a black background for the picture.
It is very important and on the whole surface of the chicken to arrange rare stitches - they will emphasize the fluffiness of a small chick.
Everyone knows that chickens stand out their hips -many prefer to use them for food. And in small chickens, this part of the body is allocated by volume. Therefore, in a place where the tummy ends and the headbands begin, you need to make a small blackout in order to emphasize this feature of its structure.
Do not forget that on the chicks of the chicksthere are nostrils - they should be highlighted with a dark gray color. Just the shadows should show the wings of the chicks, highlight the crabs that are under the neck, put shadows on the feet.