/ Yogurtnitsa: recipes. How to cook yoghurt in yogurt: recipes

Yogurtnitsa: recipes. How to cook yoghurt in yogurt: recipes

yogurt girl recipes
It is difficult enough to maintain your health innorm, if not to observe the correct regime and diet. That's why experts recommend every day to use real sour-milk products that promote excellent work of the digestive system, increase the body's immunity, and also strengthen teeth and bones.

Today quite a few people start the morning withdelicious and nutritious yogurt. However, such a product sold in stores is not always useful for the human body. In this regard, it is desirable to do at home, using a thermos, pan or such a special device, like yogurtnitsa. Recipes for this delicacy are not a problem. By the way, it's about them that will be discussed today. However, we will consider not only the ways of making yoghurt, but also other desserts that can be made with this device.

General information

Yogurtnitsa (recipes are described in detail a littlebelow) is a small household electrical item of rectangular or round shape that is able to maintain a special microclimate and the right temperature for the development of fermented bacteria. You can buy this device in any store specializing in technology at a very reasonable price.

yoghurt maker recipes

How to cook yoghurt in yogurt (recipes)?

A classic sour-milk product in such a device is made quite easily. However, for its final preparation will have to spend from 4 to 10 hours.

So, consider in more detail the recipe for yogurt in the yogurt "Muleinex". For this we need the following components:

  • milk fresh 3.5% fat content - 1 l;
  • leaven - the dose should be taken from the instructions.

Choosing the Right Ingredients

Recipes for the yogurt muninex can includein itself different products. However, if you want to cook only yogurt, then you only need to buy the two ingredients mentioned above. A starter for a tasty and healthy product is desirable to buy in pharmacies or health food stores. As for milk, you can take any kind of drink. Although it is recommended to boil before direct mixing with fermented milk bacteria. Let's take everything in order.

Cooking process

Yogurtnica "Mulinex" (cooking recipesdesserts for such a device will be described a little later) is necessary for us only so that the sour-milk bacteria multiply faster. As for the heating of the main drink, it is also possible to use a conventional cooker for this. Thus, fresh milk must be poured into enameled dishes, put on a fire and bring to a boil. In this state, the drink should be kept for a quarter of an hour, and then completely cooled. Further in the boiled and cooled milk it is required to add the ferment and mix thoroughly so that there are no lumps left. The resulting mixture must be poured into pre-sterilized and dry-dried molds, and then put them in a yogurt. After that, the container should be covered with a lid, set the heating mode and turn it on. Depending on what additives you use, and what thickness of the product you want to get, yogurt can be prepared from 4 to 10 hours.

Other options for desserts

What else can you do with thisdevice like a yogurt girl? Recipes for the preparation of sour-milk products are not limited to using milk and sourdough. After all, today there is a huge amount of other ingredients with which you can make very tasty and useful desserts for the whole family. Let's consider some of them in more detail.

yoghurt mulinex cooking recipes

A treat for coffee lovers

Recipes for Tefal yogurt girl practically nothingdiffer from those methods of preparing dishes that are intended for the brand "Moulinex" and so on. That's why we will not focus on the manufacturer, but we will present universal options.

So, for coffee dessert we will need:

  • sand fine sugar - 110 g;
  • soluble coffee any - 4 large spoons;
  • milk 4% fat content - about 1-1,2 l;
  • sourdough - add by instructions.

How to cook?

Fresh milk must be brought to a boil, andthen dissolve in it any coffee and fine granulated sugar. The resulting drink is required to cool, lay out the starter and mix thoroughly. Further, the homogeneous coffee mass must be distributed according to the molds, covered with a lid and put into the device. After 8 hours of aging, yogurt should be placed in the refrigerator for 60-120 minutes and served to the table.

recipes for yogurt tefal

A hearty breakfast for children

Desserts in the yogurt, whose recipes wewe consider in this article, can include completely different components. Let's consider what will happen if we add biscuits and marshmallows to such a delicacy. For this we need:

  • sand fine sugar - 70 g;
  • marshmallow of any color, but without glaze - 5 pcs .;
  • shortbread cookies "Jubilee" - 4 pcs .;
  • milk 4% fat content - about 1-1,2 l;
  • yogurt store berry - 1 serving.

Cooking a delicious breakfast

Fat fresh milk should be poured ina metal bowl, bring to a boil, and then remove from the heat and completely cool, before pouring the granulated sugar. After that, the drink is required to add a batch of berry yogurt purchased in the store, and mix thoroughly. Further on the bottom of the molds, you need to lay out crumbled cookies and chopped marshmallows, and then pour them with a previously prepared ferment and put in the device for 8 hours. After this time, the product must be kept in the refrigerator and then fed to the table. It should be noted that such a delicacy is very delicious, flavorful and satisfying.

Useful dessert with canned fruit

to prepare yogurt in yogurt mashine recipes

How to make a delicious treat with thisdevice like a yogurt girl? Recipes for the preparation of these products can include not only fresh fruit, but also canned. After all with them dessert will turn out more sweet and fragrant.

So, we need:

  • fruit or berries canned (pineapples, peaches, plums, apricots, etc.) - 4 pcs .;
  • sweet syrup (the one in which the fruit was) - 5 large spoons;
  • milk 4% fat content - about 1-1,2 l;
  • sourdough - add by instructions.

Cooking process

Fresh milk should be boiled over high heat,and then remove from the plate, cool, add to it crushed canned fruit, sweet syrup and the necessary amount of leaven. All these ingredients must be mixed with a mixer, then poured into sterilized molds and cook in a yogurt about 5-8 hours. The finished dessert must be closed with lids and kept in the refrigerator for at least two hours.

We make vanilla dessert with honey

desserts in yogurt mall recipe

To date, an incrediblethe number of desserts that can be cooked with a kitchen appliance such as yogurt. Recipes of sour-milk products include not only a standard set of products, consisting of milk and sourdough, but other ingredients. They can make home delicacy much tastier and more useful than what is sold in the store. For such a product, we may need the following components:

  • Vanilla - add to taste;
  • honey lime fresh - 5 large spoons;
  • sugar brown - a little (add to taste);
  • plates from almonds - 3 dessert spoons;
  • milk 4% fat content - about 1-1,2 l;
  • sourdough - add by instructions.

Making a useful dessert

For the preparation of such a product,boil the fatty milk, and then cool, add to it vanilla, fresh lime honey, brown sugar (if desired), plates of almonds and leaven. Further, all components must be mixed thoroughly, spread out on dry molds and put in a yogurt. On average, such a treat is about 7 hours. After the dessert thickens, it must be tightly closed with a lid and put in the refrigerator. It is worth mentioning that the presented product is not only very tasty, but also satisfying and nutritious.

Delicious and gentle cottage cheese

Cottage cheese in a yogurt is not a myth. After all, such a dairy product is often done with the help of the presented device. For this we need:

  • fresh milk of any fat content - 1 l;
  • leaven for preparation of cottage cheese.

How to make?

Yogurt recipe in muleinex yogurt

Processes of preparation of cottage cheese and yoghurt inyogurtnitsa are very similar. However, there is still a difference between them. To do this, pour any fat into the enameled container, then bring it to a boil and cool completely. Further into the cooled down drink it is required to add the ferment and carefully mix the ingredients. After this, the resulting mass must be poured into the crockery (if you have it) and put in the device. Doing this product in yogurt should be about 4-6 hours. After this time, a homogeneous and thick mixture must be poured into a pan and immediately put it on a water bath. In this condition, the milk mass is recommended to stand for at least 45 minutes. After that, the contents of the container should be put in gauze and allow to drain all whey. In the end, you should get a very delicate and delicious curd, which should be served to the table along with sour cream, sugar or berry jam.

Let's sum up the results

As you can see, yogurt girl (recipes for her wereare considered a little higher) is a very useful home appliance. With the help of it you can create incredibly tasty and healthy desserts, which will be enjoyed not only by adults, but also by children. It is also worth noting that, in addition to classic yogurt, in such a device it is quite easy and simply to make the finest fine-grained cottage cheese, kefir, yogurt or even katik. Be sure, once using this device, you will never leave it aside again.

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