How many eggs a day does the hen have? Eggs of chickens. How many years do chickens have eggs?

Man tamed a chicken for many thousands of yearsback when he tried the meat and eggs of this bird - they seemed pleasant to him. Today, these food products are in high demand all over the world. Many are engaged in the business of breeding chickens not only because it is profitable, cost-effective, but also in order to supply themselves and others with dietary meat and delicious eggs.

In this regard, many future poultry farmersThe question of how many eggs a day a laying hen carries? It should be noted that there is no exact and constant quantity. Yaytsenoskost depends on a number of factors: the season, conditions of detention, the availability of ventilation and other.

That is why in the question of how many eggs inThe day is carried by a hen, and there is no unity of opinion. Some argue that the bird carries one egg every day, others say that the "ripple" can give one egg every other day. One way or another, these are average indicators.

Those for whom the question of how many eggs a day the laying hen carries is basic, should know that the amount of the product depends on the breed of the bird.

Breeds of chickens

Experts in the field of chicken breeding have developed a classification according to which all "ripples" are divided into three breeds: meat, egg and universal (combining the qualities of the first two).

Features of the egg

Considering the question of how many eggs a daythe laying hen, it would be wrong to withhold the fact that all breeds possess an egg-laying to one degree or another. For example, meat "klushi" for 12 months bring about 100-150 pieces of eggs, while eggs in the same period of time - from 200 to 230 pieces of eggs.

What distinguishes the egg from the others? First, its representatives grow small in size, they are early formed in a sexual relationship and quickly become adults. So, what are the breeds of chickens that carry the eggs in maximum quantity, exist? These include such chickens as the Andalusian, Leggorn, Spanish, Hamburg, Minorca and others. Currently, many owners of household plots, using the achievements of breeders, prefer to use hybrid variations of laying hens. Why?

This is due to the fact that there are such chickensalmost the same as the purebred, but they are more adapted to unfavorable conditions of detention. Moreover, according to egg production, hybrid individuals outstrip the purebred by 10%. However, it should be noted that in the offspring of crossed chickens, the above indicator will decrease.

At what time does the chicken fly well?

Many people know that the most favorable time for laying is the spring period when more or less warm weather is established.

Of course, novice poultry farmers are interested inthe question of how many years the hens are carrying the eggs. It should be emphasized that the maximum number of eggs, as a rule, "ripples" demolishes in the first year, after which the egg production decreases. That is why, under conditions of industrial production, chickens are kept no more than one year, then they are replaced by young animals.

At the same time, there is a reservation: if the habitat of laying hens is a household plot where all favorable conditions for poultry are created, the individuals are kept for two or even three years.

Of course, from a beginner-poultry farmer can enterthe question: "I have only laying hens in the household. How many eggs are these individuals? "The answer to it, again, depends on the degree of care for the bird and the conditions of its maintenance. As already emphasized, the average figure is 200 eggs per year.

How to increase egg production

Also, many farmers are interested in howincrease egg production. Of course, almost everyone uses the same technique. Which one? Everything is very simple. It is necessary to increase the light day of the hen with the help of lighting devices. Let her think that in the day 28 hours. However, this is not the only condition for good egg production.

For laying is important and fresh air, and heat, andbalanced nutrition with vitamins. If you see that your chickens have a warm scallop, lobes and earrings in the period of laying, then you correctly contain poultry. Remember that it is in these organs that a pigment is produced, which is responsible for the formation of the egg shell.

When the laying hens begin to bear the egg

And, of course, the question ofWhen chickens begin to carry eggs. Here everything depends on the bird breed. If we talk about egg "ruffles", then they begin to give eggs by 5 months. As for the hybrid individuals, they first bear the egg for 1.5-2 months later. At this time, the duration of daylight hours for chickens is usually 12 hours. Over time, it begins to increase gradually, and by 9 months the duration of the light day should be approximately equal to 17 hours.

Quite often there are situations when chickens, whilein a warm and cozy room, rush anywhere, as if specifically ignoring the nests. To correct the situation, try to place in the "maternity ward" objects that mimic an egg. They can be made from chalk, wood, gypsum. However, there is a better option. Take a chicken egg, make a small hole in it and remove the contents from it, and then fill it with a solution of the same gypsum or alabaster. You will have to put a homemade "lining" in the chicken nest.

Features of feeding

To ensure that the chickens are carried well, their food shouldbe abundant and balanced. Especially it is necessary to observe this rule during the winter season. Part of the grain feed should be pre-germinated. The recipe is quite simple. Corn or barley is soaked in slightly warm water. In this form, the food is scattered in a small layer in a separate room, while the optimum temperature in it should be +25 degrees Celsius. Make sure that the grain is wet all the time. After a few days, the first shoots will appear, after which the feed can be given to the chickens.

Some to improve egg productionthe poultry in question is added to the yeast feed. The recipe is also simple. Take 30 grams of fresh yeast, dilute them in 1.5 liters of water, and then add 1 kg of crushed grain. The mixture is stirred well and left for 8-9 hours in a warm room. After this, the composition becomes ready for use, and it can be added to the mash-pan (a special feed mixture).