Exotic beauty of sumac. Tree-spice

Many experienced gardeners want to trysomething unusual, to experiment with your personal plot, for this purpose, perfectly fit a variety of exotic plants that stand out against the background of other trees and bushes with originality and unusual appearance. That is why so often in the gardens you can see one overseas wonder, which people gladly choose, knowing about the external features of sumac. The tree grows in different climatic conditions, so you can not accurately determine its homeland. In nature there are about 150 species of plants. The nearest relatives are pistachio and mango tree.

Sumach is also called acetic tree, the reasonlies in the unusual taste of its leaves. In many countries, the plant is used as a seasoning. Preparation of sauces and dressings does not pass without the help of sumac. The tree gives excellent fruits used in Central Asian cuisine. There are many recipes for pickling, dressings for salads, spices are often added to cereals, replace it with vinegar and lemon. Sumy is still compared with dried garnet, but it, unlike the latter, does not have a pronounced bitterness and much acidity.

On favorable soil, the tree can grow to 10m in height. In appearance it resembles a multi-barreled palm tree, and horizontal shoots with pinnately complex leaves look like deer antlers. Magnificent embossment, velvety and dark green color differ in summer leaves of sumac. The tree does not lose its beauty and decorativeness in autumn, it shimmers with scarlet, purple and orange hues, attracting attention. In winter the plant is decorated with bright red bushy berries.

Having enough space in the garden is veryimportant for sumac. The tree in a short time spreads a huge amount of the seedlings, which is a significant problem for gardeners, since it is very difficult to combat this. It is necessary to take into account the dioeciousness of the plant and plant a number of male and female sumac. Fruits appear only on the second. Our gardeners often purchase acetic wood, but there are still other widely spread varieties. Some of them are used as spices, but there are also very dangerous species that emit toxic substances that, when touched, cause a burn.

On the North American continent on stonydry soils grows sumac. The tree, the photo of which has won the hearts of many gardeners, loves warmed up, sunny and sheltered from the wind. The plant is not whimsical and frost-hardy, at low temperatures shoots can freeze, but in a warm period they recover quickly enough. For the winter it will not hurt to wall up the root system with peat, dry leaves, it is recommended to put dry branches that would hold the snow.

To the soil is quite undemanding sumac. The acetic tree perfectly tolerates the drought, but does not tolerate overmoistening, so it needs good drainage. The plant actively forms shoots, which has the ability to spread over long distances, so gardeners often declare war on it, but from the sumac, they are not solved because of its beauty that compares little.